Low Carb Blueberry Muffins (Gluten-free)

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I woke up this morning craving some blueberry muffins. It’s probably because I was snacking on some freshly picked blueberries last night. I couldn’t decide whether to use coconut flour or almond flour so I used a mixture of both. Although these muffins taste great just as they are, I prefer to cut them in half and grill them in butter in an iron skillet.

Low Carb Blueberry Muffins

Low Carb Blueberry Muffins


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